Questions About Coffee: Caffeinated and De-Caf

karenp8
on 6/13/17 11:22 am - Brighton, IL

My surgeon allow 16 ounces of beverages with caffeine but decaf is totally fine. I make sure to track calories for creamer or anything I add to my decaf but a cup of decaf in the evening keeps the snacks carb monster at bay most nights.

   

       

Corrie33
on 6/13/17 11:30 am
RNY on 02/09/15

That's GREAT! Exactly what I was hoping to hear, Karen... thanks. And I use a non-calorie/non-carb creamer/sweatener (which I am trying to slowly reduce and then eliminate all together because of all the sodium & sucralose in it).

And Decaf isn't bad at all... I hardly notice the difference. Yaaay.

GOAL REACHED! 170 lbs lost...

RNY: 2/9/15 (age 52), Ht-5'9" HW=304, SW=292, GW=155, LW=134, CW=147

Mo.1 -29lbs Mo.2 -18lbs Mo.3 -13lbs Mo.4 -11lbs Mo.5 - 14lbs Mo.6 - 10lbs Mo. 7 -11lbs Mo. 8 -9.4lbs

cc583
on 6/13/17 3:25 pm - Middletown, CT
VSG on 09/28/16

Have you heard of Matcha green tea? It has even more health benefits that regular green tea. To be honest I don't know what they are but I love the stuff!

5'5" HW: 484, SW: 455,CW: 325

Surgeon, Darren Tishler

Kristi T.
on 6/14/17 9:41 am - MT
VSG on 02/09/16

I do too! I have a cup of Macha green tea everyday around 3pm....I am hooked on the stuff. I even made chia seed pudding and flavored it with Macha powder:-)

cc583
on 6/14/17 2:30 pm - Middletown, CT
VSG on 09/28/16

Oh that sounds awesome! Would you mind sharing the recipe?

5'5" HW: 484, SW: 455,CW: 325

Surgeon, Darren Tishler

Kristi T.
on 6/15/17 9:35 am - MT
VSG on 02/09/16

Sure, it's really simple and makes more than one serving.

2 cups Fairlife milk(I've used unsweetened almond milk as well)

5 tbsp Chia seeds

1 tsp Macha powder(if it clumps you can make it into a paste first by adding a few drops of water to it)

1/2 tsp vanilla extract

Sweeten to taste with what you like to use. I have tried it with stevia, raw honey and Splenda. Stevia seems to work the best for my taste buds.

Combine all ingredients and divide it equally into covered containers like jars, ect. Refrigerate overnight. I have found a lot of recipes online that have different variations. I hope you like it:-)

cc583
on 6/15/17 4:14 pm - Middletown, CT
VSG on 09/28/16

Awesome, thank you so much!

5'5" HW: 484, SW: 455,CW: 325

Surgeon, Darren Tishler

Corrie33
on 6/14/17 3:23 pm
RNY on 02/09/15

I'll look into that - I LOVE green teas.

GOAL REACHED! 170 lbs lost...

RNY: 2/9/15 (age 52), Ht-5'9" HW=304, SW=292, GW=155, LW=134, CW=147

Mo.1 -29lbs Mo.2 -18lbs Mo.3 -13lbs Mo.4 -11lbs Mo.5 - 14lbs Mo.6 - 10lbs Mo. 7 -11lbs Mo. 8 -9.4lbs

Kathy1212
on 6/14/17 8:48 am

My centre makes us quite regular coffee 6 months prior to surgery, but allows decaf both before and after, if your pouch can tolerate it. I was told that the regular coffee can cause irritation and ulcers, and even the decaf might be hard for some people at first.

I couldn't drink decaf coffee until a few weeks ago, at 4 months post op. It just bothered my stomach too much, so I stuck to herbal teas. Now that i can have decaf, I mix it with my premier protein and usually have it as soon as I wake up.

Pre-Op Visit: Jan. 10, 2017, weight 304, surgeon: Dr. David Lindsay, St. Joe's, Toronto

1st Day of (3 weeks worth of) Optifast: Jan. 11, 2017

Surgery Date: Feb. 1st, 2017

  Kathy  

Grim_Traveller
on 6/14/17 11:23 am
RNY on 08/21/12

As others have said, coffee is dehydrating, so it's not really an issue.

Except: coffee and tea both block absorption of iron, so don't drink it withing 2 hours of taking iron. It's not the caffeine, it's the tannins, so tea is even worse than coffee.

6'3" tall, male.

Highest weight was 475. RNY on 08/21/12. Current weight: 198.

M1 -24; M2 -21; M3 -19; M4 -21; M5 -13; M6 -21; M7 -10; M8 -16; M9 -10; M10 -8; M11 -6; M12 -5.

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